What exactly is the curcuma plant?
Curcuma, also known as turmeric, belongs to the ginger family. The plant originally comes from South Asia and is known for its bright yellow rhizome - the root from which the spice turmeric is extracted. But it also makes quite a statement as a houseplant - with eye-catching leaves and exotic flowers.
Can I also keep curcuma as a houseplant?
Yes, absolutely! Curcuma is a great houseplant that thrives particularly well in bright rooms with indirect light. It brings a tropical flair to your home and is a real eye-catcher with its colorful flowers.
How do I look after the curcuma plant properly?
Don't worry, it's pretty easy to care for:
- Location: Bright space, but no blazing midday sun
- Pouring: Keep evenly moist, but avoid waterlogging
- Humidity: A little more if you like - regular spraying helps
- Rest period: From late summer it retreats - less watering, leaves are allowed to retract
Does Curcuma flower every year?
Yes, with the right care you can look forward to flowering every year. After the dormant phase, the rhizome sprouts again in spring - and with a little patience, the next flower will follow.
Can I keep the curcuma plant outside?
Yes, but only in warm temperatures. From around 15 °C it can go out on the balcony or in the garden - preferably in a pot. Important: Protect from the cold and too much rain! The dormant period begins in late summer, when it can be brought back inside.
What happens during the rest phase?
The plant is retreating - this can be seen from the wilting of the leaves. This is completely normal! During this time, the rhizome continues to develop. The plant can then sprout again in spring.
What is in the root of turmeric?
The root - i.e. the rhizome - contains curcumin, a natural pigment that is responsible for the intense yellow coloration. Curcumin is often associated with supporting inflammatory processes* and is a popular ingredient in spice blends, shots and herbal products.
Is turmeric edible if I grow it myself?
Yes, if you grow the rhizome, you can harvest it later and use it like standard turmeric - either freshly grated or dried and ground. It is important that the plant is unsprayed and grown in good soil.
Do you have any products with turmeric?
Sure, for example our Kurkuma Power Shot with 88 mg curcumin per portion - practical, tasty and perfect for on the go. Or our Turmeric curry for the kitchen - natural, versatile and super easy to prepare.